Chopped Caprese Salad

Monday, May 22, 2017


·       10 ounces cherry or cherub tomatoes, chopped in half

·       8 ounces whole milk mozzarella, cherry sized. Chopped in half or fourths

·       1/4 cup fresh basil, chopped

·       2-3 tablespoons balsamic vinegar

·       salt and pepper to taste

·       (note: you can also add 1 tablespoon of olive oil if you'd like the added flavor, but it's not necessary)



1.     Toss all of the ingredients in a large bowl.

2.     Keep refrigerated until ready to serve. Enjoy!

back to resources