· 3/4 cup frozen strawberries.
· 1/2 cup cucumber, peeled and sliced
· 1 large frozen banana, broken into pieces
· 1 1/2 cup vanilla almond milk (or alternate milk)
· 1 1/2 cups kale, loosely packed, stems removed (you can also use spinach)
· Large handful of spinach
1. Add the almond milk to a high-power blender and toss the banana pieces and kale in.
2. Blend on high. Add the strawberries and cucumber. Blend again until smooth.
3. Add in more almond milk and/or ice for desired consistency.